Linguine with Asparagus & Red Peppers

May 19, 2010 Leave a comment

It’s a veggie day and the fridge is bursting with asparagus and sweet peppers. I know one of my favourite books will come to the rescue. Check out page 150 of Lighthearted Everyday Cooking by Anne Lindsay. This book was published in 1991 and I’ve relied on it for a long time.

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