Dinners for Days 91 to 96

91 Baked Fish (Salmon) w/Tomatoes, Spinach and Mushrooms from Kraft at:


92 Spiced Lentils and Indian Pulao, page 219 and 224 Enchanted Broccoli Forest by Mollie Katzen
93. Pan-Fried Trout, # 7359 at Food.com
94 Marg’s Version of Baba’s Squash Casserole

95 Sardines (canned) and Potato wedges

96 Lemon Chicken, page 124 The Complete Book of Chinese Cooking by Veronica Sperling & Christine McFadden

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: